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From class project to pop-up business
With a passion for Japanese cafe culture and a team of supporters, alumnus Liam Reinemer created Nonda Matcha.
August 7, 2026
North Creek Wetland: a valued piece of climate-adaptation infrastructure
Researchers set out to answer the question: “How much cooling does the campus wetland provide — and how far does that benefit extend?”
August 7, 2026